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Tuesday
Apr282009

How Do You Take Your Cactus? 

Just one way to take your cactus, and that's "to-go!" Introducing...

THIS WEEK'S FANCY GROCERY: Tangy Cactus Salad (Nopal cactus, red bell pepper, red onion, cilantro, lime, and south-of-the-border mojo)

Never tried cactus? Come in and have a sample, while supplies last.

Feeling prickly about cactus salad? Other fresh, fancy groceries this week include:

  • Thai noodle salad
  • White bean and garlic hummus
  • Eggplant capanota
  • Kalamata olive tapenade


And, a brand-new selection of daily-made deli sandwiches "to-go". You can combine these with a drink and side for a quick, healthy meal (because it's too nice to stay inside!):

  • Turkey/swiss/avocado on club white
  • Hard salami/ham/mozzarella w/ fresh basil on marbled rye
  • Corned beef reuben on marbled rye
  • Grilled eggplant w/ red pepper/walnut pesto
  • Vegan classic: peanut butter and jam


FOOD NEWS: Can you afford to eat ethically? Yes, says this article, provided you have basic cooking and planning skills. What do you think? Share your comments at our website.

BOWERS BANTER: George has the scoop. This week, people are talking about flame-throwing last week at the opening party for Spectrum Studios. We say, "hott!"

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Reader Comments (1)

I cannot tell you how excited I am! How thoughtful that you made a different sandwich for every day of the week!

April 29, 2009 | Unregistered CommenterKathy

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