Who Loves "Surf & Turk"?

Surf-n-turf? Bo-rrring! Why not "surf-n-turk(ey)"? This week we offer the best of land and sea:

Friday, Nov. 12 - Harding Seafood +plus+ beer

You may have heard the rumors... and they are true! George Bowers Grocery is now offering fresh  Virginia/Maryland seafood bi-weekly. The seafood varies based on that week's catch and is available in limited quantities. Call ahead to reserve or arrive promptly on alternating Fridays for best assortment.

Per usual, we'll be sampling craft beer this Friday. The beer will be announced on Facebook and our homepage later this week. Come for a sample of fresh seafood, too.

Time is Running Out.... Order Your Polyface Turkey for Thanksgiving

We'll have the Kleenex box ready if you call too late... please, no tears! Deadline is this Friday (11/12).

As you know, Joel Salatin's Polyface Farms raises a limited amount of Thanksgiving turkeys each year. Get yours before they're gone. The price is $4.99/lb and includes right-to-your-front-door complimentary delivery 11/20.  

Also: we have an ala-carte menu of locally-sourced food to make planning your family meal easy and convenient. Choose from the following, also with complimentary delivery on 12/20:

• Nu-Beginning Farms apple butter, $6.99/ea
• Nu-Beginning Farms baked goods assortment (two homemade pies plus bread and dinner rolls for six people), $44.99
• Asphodel Bee Yard chestnuts (frozen), $10.99/lb
• Grains of Sense coffee (french roast & decaf), $6.99/8 oz

To order: Come to the shop right away or call Brian: 540-255-6811.

Friday, Nov. 19 and Saturday, Nov. 20 - You're Invited!

We turn 2! To celebrate we're thowing food on the floor. (Just kidding.) Watch for your party invitation.

Which food term is in the Encyclopedia of Bad Taste?

That's right: "surf-n-turf". Why? It's said to be a gratuituous dish because the "the point...is to maximize hedonistic extravagance."

Good thing we're offering "surf-n-turk(ey)" instead!