Winter beers, cheese, and thoughts of spring!
Thursday, December 2, 2010 at 03:27PM 
We're kicking the winter season in proper style with a taste of crisp, spicy craft beers every Friday throughout December. This Friday, December 3, we're pouring Christmas ales from Abita and Schlafly Breweries. We start at 5pm, as usual.
Let's not forget that "Cheese To You" will be here every Saturday in December from 10am - 1pm. This weekend, Meg Hall will have another tantalizing assortment of artisan cheeses for your holiday guests, or even better, for yourself!
Also, on Saturday, Dec. 4, Nu-Beginning and Sullivan Farms will be on hand all day with early-bird sign-up information about their 2011 CSA program. This is a great way to support your local farmer and guarantee yourself some incredible produce (and other a la carte items) next year. Discounts for early sign-up too!



Reader Comments